Experience

• 

  Edmar Floor Care/ Bissell Commercial

  • International Sales Manager

    • Aug 2005 - Present

• 

  Kahians Appliances

  • Plymouth, Ma

  • Sales Representative

    • Aug 2001 - Aug 2005
    • Plymouth, Ma

• 

  Best Buy

  • Worcester, Ma

  • Department Supervisor

    • Mar 1998 - Aug 2001
    • Worcester, Ma

• 

  Fallon Clinic

  • Goldstar Blvd, Worcester, Ma

  • Maintenance/PC Tech Radiology

    • 1996 - 1998
    • Goldstar Blvd, Worcester, Ma

• 

  Steve's Fireside

  • Milbury, Ma

  • Executive Chef

    • 1990 - 1996
    • Milbury, Ma

    Responsible for overseeing all operations of kitchen, Including execution, menu planning, quality and financial responsibility,Responsible for supervising staff of 6 members, managed food or labor cuts and many other responsibilities. Consistently met or remain under budget on all controllable expenses.

• 

  High Tide Restaurant

  • Chatham, Ma

  • Executive Chef

    • Jun 1987 - May 1990
    • Chatham, Ma

    Responsible for overseeing all operations of kitchen, Including execution, quality and financial responsibility,Responsible for supervising staff of 20 members, Manage recruiting, training, purchasing, sanitation, scheduling, seasonal promotions, food or labor cuts and many other responsibilities. Consistently met or remain under budget on all controllable expenses.

• 

  Al Di La Restaurant

  • Hartford, Connecticut Area

  • Chef

    • 1979 - 1987
    • Hartford, Connecticut Area

    Responsible for overseeing all operations of kitchen, Including execution, menu planning, responsible for supervising staff of 10 members, Manage recruiting, training, purchasing, sanitation, scheduling, manage food or labor cuts and many other responsibilities.

• 

  El Conquistador Hotel

  • Sous Chef

    • 1972 - 1978