Bio
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Elisabeth Luard is a seasoned writer and illustrator with 45 years of experience in the food industry, possessing native or bilingual proficiency in English, Spanish, and French. She has honed her culinary skills through education at Eastbourne School of Domestic Economy and Lawnside.
Experience
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Freelance writer/illustrator
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London, England, United Kingdom
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Writer/illustrator
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Dec 1978 - Present
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London, England, United Kingdom
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Education
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1967 - 1968Eastbourne School of Domestic Economy
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Lawnside
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