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Elaine Rodgers is a seasoned quality professional with 18 years of experience in food safety, quality management, and supply chain management. She has a strong background in team building and continuous improvement, with experience in leading teams and implementing quality systems. Elaine holds a strong foundation in GMP and HACCP, with a focus on food processing and quality assurance. She has served in the US Armed Forces and has a proven track record of delivering results in fast-paced environments. Elaine is a skilled professional with a unique blend of military and industry experience, bringing a strong sense of discipline and attention to detail to her work.

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Industry Focus. “Food and Beverages”

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