Bio
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Edward Hall is a seasoned operations and management expert with 40+ years of experience in catering, food service, and business management. He has held senior roles at Allman Hall, Sodexo, Allman Hall Associates, and Gardner Merchant, and has a strong educational background in Hotel & Catering Management from the Scottish Hotel School and Wellington College.
Experience
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United Kingdom
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Food and Beverage Services
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1 - 100 Employee
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Managing Director
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Sep 2006 - Present
allmanhall - the independent procurement and supply chain experts, committed to 'inspiring improvement'.
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Chairman
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Sep 2006 - Present
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Divisonal Director
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2000 - Dec 2006
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Managing Partner
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Jan 1995 - Dec 2006
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UK Board Director
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1974 - 1995
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Education
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1971 - 1974Scottish Hotel School
BSc, Hotel & Catering Management -
1965 - 1970Wellington College
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverage Services”
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