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Edward Grandpre profile image

Edward Grandpre

General Manager at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Chart House Malibu</span>
Intro Book
Experienced hospitality executive with expertise in restaurant management and fine dining.
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Location
Lynnwood, Washington, United States, US
Languages
  • French -
Skills
  • Restaurant Management
  • Restaurants
  • Food And Beverage
  • Fine Dining
  • Menu Development
  • Show all
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Bio

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Edward Grandpre is a seasoned hospitality executive with extensive experience in restaurant management, fine dining, and catering. He has held leadership positions at prominent establishments, including Canlis Restaurant and Chart House Malibu. With a strong background in hospitality management, Grandpre has developed expertise in menu development, customer service, and new restaurant openings. Grandpre has also worked as a business owner, managing a Baskin Robbins Ice Cream Store in Seattle, Washington. He holds a degree from the University of Washington and has spent over 30 years in the industry.

Experience

Education

  • 1970 - 1973
    University of Washington

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Industry Focus. “Hospitality”

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