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Edward Forster
Vice President at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Little Zoe's Take and Bake</span>
Experienced restaurant manager and entrepreneur with expertise in hospitality and event planning.
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Location
Keene, New Hampshire, United States, US
Skills
- Restaurants
- Social Media
- Microsoft Office
- Food
- Restaurant Management
- Show all
Bio
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Topline AI
Edward Forster is a seasoned entrepreneur with 14+ years of experience in restaurant management, event planning, and hospitality. He has developed brand strategies, managed marketing efforts, and trained new franchise owners. Forster holds a degree in Professional Pilot from Embry Riddle Aeronautical University-Worldwide and an Associate of Science in Aviation/Airway Management and Operations from Portland Community College.
Experience
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Vice President
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Dec 2010 - Present
Brand development, developed brand strategy and statistics systems. Marketing. Website design and management. Catering and Festival operations.
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Owner
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Dec 2009 - Present
Anything the other half doesn't.
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Flight Instructor
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Apr 2007 - May 2008
Taught Private through Commercial Instrument.
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Franchise Field Consultant
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Aug 1988 - Jan 1999
Trained new Franchise Owners. Performed Franchise inspections.
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Education
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2005 - 2007Embry Riddle Aeronautical University-Worldwide
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2003 - 2005
Portland Community College
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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