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Duyen Nguyen is a seasoned Production Manager at Asia Saigon Food Ingredients JSC, where she has spearheaded operations for over 13 years, driving process improvements and team leadership. Nguyen holds a prestigious Engineer's degree in Food Technology and Processing from Can Tho University, graduating in 2010. Her expertise spans data analysis, project planning, and problem-solving, with a strong focus on driving business growth. Based in Vietnam, Nguyen continues to excel in her role, leveraging her skills to drive operational efficiency and team success.

Experience

Education

  • 2006 - 2010
    CAN THO UNIVERSITY
    Engineer's degree, Food Technology and Processing

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Industry Focus. “Food Production”

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