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Dr. Sagar Nalawade is a seasoned Process Engineer with over 7 years of experience in the field of Food Processing and Engineering. Currently, he serves as a Process Engineer at Zerocircle, where he has been instrumental in driving process improvements and developing innovative solutions. Previously, Dr. Nalawade held key positions at Prasino Automation and Systems Pvt Ltd., Sri Shakthi Institute of Engineering and Technology, and CFTRI, where he honed his expertise in fluid mechanics, engineering drawing, and product development. Throughout his academic and professional journey, Dr. Nalawade has demonstrated a strong foundation in engineering science, food processing, and technology. He holds a Doctor of Philosophy (PhD) in Engineering Science from the Academy of Scientific and Innovative Research and a Master of Technology (M.Tech.) in Food Processing and Engineering from Karunya University. Fluent in English, Hindi, and Marathi, Dr. Nalawade has established himself as a versatile and accomplished professional with a unique blend of academic and industry expertise.

Experience

Education

  • 2014 - 2019
    Academy of Scientific and Innovative Research
    Doctor of Philosophy - PhD, Engineering Science
  • 2010 - 2012
    Karunya University
    Master of Technology (M.Tech.), Food Processing and Engineering
  • 2005 - 2009
    MCFT
    Bachelor of Technology (BTech), Food Science and Technology

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Industry Focus. “Biotechnology Research”

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