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Dr. Mary Ng'endo Kanui is a seasoned development professional with extensive experience in climate resilience, gender and social equity, and agriculture. She has worked across five continents, leading projects in six countries and collaborating with international organizations, including the World Bank and the International Rice Research Institute. Dr. Kanui holds a Doctor of Philosophy in Geography and the Environment from the University of Oxford.

Experience

    • Philippines
    • Research Services
    • 700 & Above Employee
    • Implementation Lead - Gender and Social Equity
      • 2023 - Present

      Working in the CGIAR Initiative on climate resilience (ClimBeR), I Iead the implementation of gender and social equity in six countries & across five work-streams: climate de-risking, finance, security, policy, and governance.

    • Social Inclusion Specialist in agri-food systems
      • 2021 - 2023

      I worked across five countries where I integrated inclusive local stakeholders' perspectives into biophysical scientists' priorities on market intelligence and product profiling of new rice varieties.

    • Gender and Youth Specialist
      • 2019 - 2021

      Based in Tanzania and working across four other countries, I enabled cross-cutting teams to ensure gender and youth took centre stage in the development and promotion of new rice varieties.

    • Poverty & Equity Consultant
      • 2019 - 2019

      I designed and implemented an assessment of county statistics to meet the need for additional capacity of the 47 Kenyan counties to produce and use statistics.

    • Nutrition-sensitive agrobiodiversity Consultant
      • 2018 - 2018

      I enhanced the capacity of 40 agriculture and livestock production extension officers on nutrition-sensitive local food systems in highly fragile, refugee and conflict-affected Northern Kenya.

    • Nutrition & Food Security Postdoctoral Research Scientist
      • 2016 - 2018

      I coordinated the implementation of multiple projects on climate-nutrition-agriculture linkages in four countries. I also led an assessment of the policy environment of agriculture, forestry and land sectors.

    • Agriculture-nutrition linkages Research Fellow
      • 2012 - 2014

      I led assessment of linkages across agricultural, dietary & nutritional diversity at the smallholder farming household level, including challenges & opportunities for market integration in the wider food system.

    • Climate Change Intern
      • 2010 - 2010

      I co-developed the ‘climate code’, enabling Kenyan coffee farmers of Baragwi in Central Kenya to respond to climate change by monitoring soil carbon stocks and selling carbon credits.

    • Operations Field Assistant
      • 2009 - 2009

      I supported field operations to solve operational and strategic challenges. I also provided technical support to country teams and simultaneously connected field with office teams.

Education

  • University of Oxford
    Doctor of Philosophy (D.Phil.), Geography and the Environment
  • University of Oxford
    Master of Philosophy (MPhil.), Environmental Science
  • Kenyatta University
    Master of Science (Msc), Environmental Science
  • Kenyatta University
    Bachelor of Science (Bsc.), Nutrition Biochemistry
  • Amani Institute
    Social Innovation Management Postgraduate Diploma

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