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Dr. Mary Mcintosh Mc Mcclinnahan profile image

Dr. Mary Mcintosh Mc Mcclinnahan

owner at Mary's Catering Enterprise
Intro Book
Seasoned professional with expertise in dietetics, culinary arts, and food service management.
  • Claim this Profile
Location
Raleigh, North Carolina, United States, US
Languages
  • English -
Skills
  • Dietetics
  • Culinarym
  • Event Management
  • Catering
  • Food Service
  • Show all
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Bio

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Dr. Mary Mcintosh-mc Mcclinnahan is a seasoned professional with extensive experience in dietetics, culinary arts, event management, and food service management. She has held leadership positions in various organizations, including Mary's Catering Enterprise and the Veterans of Foreign Wars (VFW). Dr. Mcintosh-mc Mcclinnahan has also pursued higher education in entrepreneurship, human and social capital, and multinational management at the University of Pennsylvania's Wharton School.

Experience

  • Mary's Catering Enterprise
    • owner
      • Mar 2009 - Present

      Attending the Art Institute Of Pittsburgh For Hotel Restaurant Management

  • Veterans of Foreign Wars (VFW)
    • United States
    • Civic and Social Organizations
    • 700 & Above Employee
    • Commander Post #10, Raeford
      • 2000 - 2015

    • Commander Post #10, Raeford
      • 2000 - 2015

    • Commander Post #10, Raeford
      • 2000 - 2015

  • USACAPOC, Fort Bragg
    • US Army
      • Feb 1979 - Mar 2009

      Cival Affairs Cordinator

  • Federal Bureau of Prisons
    • DC Dept. of Corrections
      • Apr 1980 - Oct 1990

      Correctional officer, maintain security and supervised over 500 inmates.

Education

  • 2012 - 2014
    University of Pennsylvania - The Wharton School
    Wharton’s PhD program in Management, Entrepreneurship, Human and Social Capital, Multinational Management
  • 2010 - 2013
    Art Institute of Pittsburgh
    Hotel Restaurant Management
  • 1990 - 2000
    ARMY INSTITUTE FOR PROFESSIONALDEVELOPMENT
    Various Leadership Skills
  • 1990 - 1994
    Fayetteville Technical Community College
    Associate's Degree, Business Administration
  • 1976 - 1980
    Georgetown University
    Master's Degree, Foodservice Management
  • 1973 - 1976
    Hoke County High School
    Diploma, Food Service Management; Business Admin
  • North Carolina State University

Suggested Services

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Industry Focus. “Hospitality”

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