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Dr. Foorough Kavian is a seasoned researcher, lecturer, and clinical dietitian with expertise in community public health nutrition, dietetics, and health sciences. She has extensive experience in research design, implementation, and evaluation of evidence-based community public health programs and services. Dr. Kavian has taught various topics in nutrition and dietetics at Flinders University and has worked in private practice, hospitals, and research centers in Australia and Iran.

Experience

  • Adelaide PHN
    • Australia
    • Integration, Design and Evaluation Officer
      • Jan 2022 - Present
      • Australia

  • Gp clinics
    • South Australia
    • Clinical Dietitian
      • Feb 2018 - Present
      • South Australia

      As a Clinical Dietitian, my primary function is to contribute to the creation of a safe and conducive environment that fosters effective counselling by applying the principles of culturally appropriate and patient empowerment. To assist my clients, I assess their dietary intake, biomedical and anthropometrical factors, social and environmental factors. I also communicate with GPs and other allied health practitioner for managing my clients by writing comprehensive reports.

  • Diabetes SA
    • Australia
    • Researcher
      • Mar 2019 - Jan 2022
      • Australia

      As researcher, I am responsible for engaging in the Research and Program Development initiatives of Diabetes SA with a focus on guiding the research design, implementation, and evaluation of evidence-based community public health programs and services for the early detection and prevention of diabetes. I undertake systematic literature reviews and conduct research to translate evidence into practical recommendations that benefit the organisation and its clients. I also influence policy and health program outcomes by taking a lead on the development, implementation, and evaluation of the projects, ensuring that they meet the requirements of Diabetes SA’s strategic plan and its stakeholders. Furthermore, I lead teams in creating databases and oversee other operations, including data handling, data analysis and maintaining outstanding project evaluations and records. I also process and contribute to the growth of scholarly knowledge in the field by preparing and submitting high quality manuscripts, conference abstracts, reports, and grants. I support project management activities and oversee the completion of important tasks and projects, including in stakeholder engagement activities. Lastly, I extend support to the organisation’s drive to produce research proposals as well as participate in the recruitment processes for research projects.

    • Lecturer
      • Oct 2015 - Dec 2020

      As Lecturer, I was responsible for delivering lectures and tutorials for various topics SOCF111: Foundations of communication and counselling and SOCH311: Foundations of public health; SOCQ121: Foundation of Critical enquiry; NMDH322: Community Public Health Nutrition, NMDA311: Advanced Human Nutrition, NMDW221: Weight management in health and diseases: NMDS311: Sport Nutrition, NMD221: Dietary Planning Across Life Span. I assigned work and ensured the delivery of meaningful and highly effective activities to deepen understanding of subject matter. I also provided support and assistance by providing private tutorial and consultation to students. I monitored class progress and documented information to align with course objectives and targets.

    • Australia
    • Higher Education
    • 700 & Above Employee
    • Casual academic
      • Feb 2015 - Jul 2020

      Flinders University, College of Nursing and Health Sciences, Dept. of Health and Exercise Sciences; Pubic Health and Nutrition and DieteticsDirecting and facilitating 3rd year Health Sciences students on HLTH3105: Quantitative Social Research Methods, HLTH3102 Qualitative Methods for Social Health Research▪ Directing and facilitating 2nd year Health Science students on HLTH 2101: Critical social analysis of health▪ Marking students’ assignments for HLTH3105, HLTH3102 and HLTH2101▪ Tutoring Master of public health students on PHCA9514: Action on Social determinants of health and marking their assignments▪ Private tutoring of international students on the PHCA9514▪ Sessional lecturer for NUTD 2105: Social and Ecological Perspectives on Food Choice for 2nd year Nutrition and Dietetics students

    • Research Associate
      • Mar 2017 - Dec 2018

      Study: Food insecurity of Afghan refugees in South Australia-qualitative component

  • Flinders University
    • South Australia, Australia
    • Postdoctoral Research Fellow
      • Mar 2016 - Dec 2016
      • South Australia, Australia

      In a partnership with the University of Saskatchewan, Canada, I was tasked to develop project proposals, grant applications, and other concepts to promote the project and ensure the establishment and improvement of existing relationships with partners, relevant communities, and community authorities. I successfully undertook recruitment interviews and data gathering processes to determine research outcomes. Under this research project, I was tasked to efficiently managed workflows and other requirements for diverse teams working across three units within the Department of Exercise and Health Sciences, Public Health and Nutrition and Dietetics. I managed project-related correspondences with the Canadian partners and ensured adequate consulting with the University of Saskatchewan team. I also oversaw the effective exchange of ideas and project outcomes through timely and systematic communication channels, data management processes, and consultative and collaborative activities in analysing qualitative and quantitative data. Under this project, I successfully contributed to the overall dissemination of the information, and produced various publications and reports on research outcomes. Additionally, I demonstrated my ability to utilise various software programs and data processing software, including NVIVO and Endnote.

  • Flinders University
    • South Australia, Australia
    • Research Assistant
      • Apr 2014 - Feb 2015
      • South Australia, Australia

      Study: Food experiences of newly-arrived Iranian women and risk of post-migration obesityAt Flinders, I was part of a study that surveyed the food experiences of Iranian immigrants to determine the dynamics of post-migration obesity. I developed research proposal and study, starting with the literature review and the project proposal as well as other relevant paperwork, including ethics applications and interview question drafts. I also managed liaisons with the Persian community representatives in Adelaide to establish a relationship with the test subjects. Under this research project, I was tasked to conduct interviews to elicit expert opinions and carried out the interview for up to 10 participants, whilst also maintaining records and ensuring the documentation of qualitative information from these focussed discussions. I arranged schedules and other appointments with the subjects and participants, and also managed other administrative functions and components such as budgets, transcriptions, statistical analysis, and the collation of the results of the study. I also prepared a paper and submitted a full outline of the outcomes to reflect the research goals and present the research objectives.

    • Australia
    • Higher Education
    • 700 & Above Employee
    • Casual Academic
      • Feb 2011 - Nov 2013

      At Flinders University, I was responsible for directing and facilitating first year students for NUTD2001: Food, Nutrition and Health, NUTD: 3001/91UJ18: Food Studies. To assist students in their learning objectives, I provided clear explanations to link the material presented in class with theory presented in lectures. I guided students through various lectures and theoretical discussions to widen their knowledge and bridge gaps in their awareness of key nutrition and dietetics concepts. I effectively managed a class of 20 students for practical session for Food Work data base demonstration. I also assigned and marked group presentations and the exam papers. Lastly, I conducted private tutoring of international students on Biol2141: Biochemistry.

    • PhD candidate
      • 2008 - 2013

      Nutrition and Dietetics

    • Research Coordinator
      • Mar 2005 - Jun 2006
      • Tehran, Iran

      Study: Evaluation of a questionnaire for screening malnutrition in adult patients hospitalized in Talegani HospitalFor this study under the WHO Collaborating Centre for Research and Training on Endocrine Sciences, I was responsible for developing the preparatory work for the research, including the project budget proposal, funding application and ethics committee submission. I also effectively managed liaisons with sponsor representatives to design and review key clinical study documentation. It was imperative that I implemented training program to project staff whilst also liaising to ensure accurate and timely completion of all clinical data collection. Moreover, I administered record keeping, work schedules and budgeting as well as statistical tasks related to data analysis. I also prepared and submitted project progress reports on a three-monthly basis. Lastly, I collated the results and reported on project outcomes through various literature and publications.

    • Dietitian
      • 2002 - 2006

      Describe your position

    • Research associate
      • 2003 - 2004
      • Tehran, Iran

      Describe your position

    • Dietitian
      • 1996 - 1997
      • Tehran, Iran

Education

  • 2008 - 2014
    Flinders University
    Doctor of Philosophy - PhD, Community public health Nutrition
  • 1996 - 2000
    National University of Medical Sciences and Health Services, Tehran, Iran
    Bachelor degree, Nutrition Sciences
  • 2000 - 2003
    National University of Medical Sciences and Health Services, Tehran, Iran
    Master degree, Nutrition Sciences

Suggested Services

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Industry Focus. “Hospitals and Health Care”

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