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Dr. Anam Khan is a seasoned food technologist and executive with 10+ years of experience in the halal industry. She has held various leadership positions, including Chairperson at Halal Quality Control - HQC, CEO at Food Safety & Quailty Standards, and Senior Food Technologist at Halal Industry Development Corporation (HDC). Dr. Khan holds a Master's degree in Food Technology and Processing from Government College University, Faisalabad.
Experience
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Halal Quality Control - HQC
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United Arab Emirates
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Chairperson
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Feb 2020 - Present
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United Arab Emirates
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Food Safety & Quailty Standards
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Lahore, Pakistan
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Chief Executive Officer
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Nov 2019 - Feb 2020
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Lahore, Pakistan
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Senior Food Technologist
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Jul 2019 - Feb 2020
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Pakistan
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Education
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2013 - 2017Government College University, Faisalabad
Master's degree, Food Technology and Processing
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Industry Focus. “Consumer Services”
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