Bio
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Donna Rinaldo is a seasoned personal chef and caterer with 11 years of experience in the Clark NJ area, offering highly dedicated and fresh food services. She has also worked as a Contract Analyst at Schering Plough for 31 years.
With expertise in appointment scheduling, PowerPoint, contract management, food safety, and culinary education, Donna brings a unique blend of skills to her role.
She is a proud owner of Dinny's Dinners, LLC, and holds a High School Diploma from St. Mary's of The Assumpion High School.
Experience
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Owner And Executive Chef
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Dinny's Dinners, LLC
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Clark, New Jersey
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Owner and Executive Chef
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Aug 2012 - Present
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Clark, New Jersey
Personal Chef and Caterer in the Clark NJ area. Dedicated to providing fresh, delicious food at reasonable prices. Currently hosting lunch concession at the American Legion Post #328 in Clark NJ. ServSafe Certified.
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Contract Analyst
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1979 - May 2010
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Education
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1975 - 1979St. Mary's of The Assumpion High School
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverages”
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