Bio
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Topline AI
Donato Ditale is a seasoned restaurant management expert with 25 years of experience in the hospitality industry. He has held various leadership positions, including Restaurant Manager at Caffe Italia Ristorante, and has developed expertise in menu creation, catering, and food and beverage management. He graduated with a Bachelor of Architecture degree in Historic Preservation and Conservation from the Università degli Studi di Napoli 'Federico II'.
With a strong background in restaurant management, Ditale has honed his skills in creating menus, managing catering operations, and providing exceptional customer service. His extensive experience has equipped him with the ability to effectively lead teams and drive business growth.
As a seasoned professional, Ditale brings a unique blend of creativity, technical expertise, and leadership skills to the table. His passion for the hospitality industry and commitment to delivering exceptional results make him a valuable asset to any organization.
Donato Ditale is a skilled restaurant management professional with a proven track record of success in the food and beverage industry.
Experience
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Caffe Italia Ristorante
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Toms River New Jersey
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Restaurant manger
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Mar 1999 - Present
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Toms River New Jersey
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-
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Restaurant Olivo
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Guildford, United Kingdom
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Manager
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Mar 1997 - Mar 1999
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Guildford, United Kingdom
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-
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Manhattan ristorante
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Bacoli Napoli Italy
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Assistant Manager
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Dec 1995 - Mar 1997
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Bacoli Napoli Italy
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-
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La Terazza ristorante
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Monte di Procida
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Head Waiter
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Aug 1993 - Dec 1995
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Monte di Procida
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-
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PerBacco Ristorante
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Monte di Procida Napoli Italy
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Assistant Chief Executive and Head waiter
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May 1990 - Nov 1992
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Monte di Procida Napoli Italy
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-
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Sunrise pub and ristorante
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Monte di Procida Napoli Italy
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Waiter
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Jun 1984 - May 1990
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Monte di Procida Napoli Italy
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Education
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1993 - 1997Università degli Studi di Napoli 'Federico II'
Bachelor of Architecture (B.Arch.), Historic Preservation and Conservation
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
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