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DJ
Donald Trubisky Jr.
Chef at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Corporate Downtown Bar & Grill</span>
Seasoned chef and restaurateur with over 30 years of experience in the culinary industry.
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Location
Louisville, Ohio, United States, US
Skills
- Restaurants
- Catering
- Customer Service
- Culinary Skills
- Cuisine
- Show all
Bio
Generated by
Topline AI
Donald Trubisky Jr. is a seasoned chef and restaurateur with over 30 years of experience in the culinary industry. He has worked in various roles, including kitchen manager, head chef, and owner, at several establishments. Trubisky holds a diploma from St. Thomas Aquinas High School and a culinary degree from The Culinary Institute of America.
Experience
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Chef
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Nov 2012 - Present
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Kitchen Manager/Head Chef
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Oct 2007 - Sep 2010
Kitchen Manager/Head Chef at John’s Bar & Grille.
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Owner /Chef of Exclusive Catering
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Jan 2000 - Oct 2007
Owner /Chef of Exclusive Catering at the Massillon Knights of Columbus Hall. Provided catering services for events serving 20-500 guests.
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Kitchen Manager/Chef
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Jan 1984 - Dec 2000
Kitchen Manager/Chef at John’s Bar & Grille.
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Chef
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Jan 1983 - Jan 1984
Trubisky family Restaurant in Louisville, Ohio.
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Cook
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Jan 1979 - Jan 1982
Assisted Chef Bobby Lolli of Lolli’s Restaurant in Alliance, Ohio.
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Education
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2006 - 2012Sanitation
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1982 - 1983
The Culinary Institute of America
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1976 - 1979
St. Thomas Aquinas High School
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
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