Bio
Generated by
Topline AI
Don Calello is a seasoned hospitality executive with 29 years of experience in event planning, food and beverage management, and restaurant operations. He has held senior leadership positions at Clarks Landing Yacht Club and Vanity Fare Caterers, and has a background in food service from his tenure at Macy's. Don holds a degree from the University of Denver and Middlesex County College.
Don has expertise in event management, catering, menu development, and restaurant operations, with a strong focus on hospitality and customer service.
Experience
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General Manager
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Aug 2009 - Present
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General Manager
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Nov 1999 - Aug 2009
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Senior Executive Foodservice
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Jan 1984 - Aug 1992
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Education
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1973 - 1976University of Denver
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1971 - 1973Middlesex County College
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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References
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