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Dominique Lauber

Prozessleiter Fleischveredelung at Bell Schweiz AG

Intro Book

Operations leader with experience in lean management and process optimization.

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Location

Rubigen, Berne, Switzerland, CH

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Rate

This rate is determined by the professional's skill set, client collaboration, experience and appearance on lineups.

$120.0

Hourly Rate

How This Rate is Calculated

Based on the skills and experience listed, I've estimated an hourly rate of $120. This is lower than average for operations leaders in Switzerland, but takes into account Dominique's experience in lean management and project management, which may be less common in this country. A similar role in the US might command a higher rate, but I'm assuming a lower rate due to the Swiss market. Additionally, Dominique's education and certifications in food science and management suggest a strong foundation in business principles, which is valuable in operations leadership. However, the rate is still relatively low compared to other professionals with similar experience and skills in the US or other developed countries.

Bio

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Topline AI

Dominique Lauber is a seasoned operations leader with 5+ years of experience in process optimization, lean management, and project management. He has held leadership positions at Bell Schweiz AG and HACO AG, where he has successfully implemented lean systems and managed cross-functional teams.

Experience

Bell Schweiz AG

Switzerland

Food and Beverage Manufacturing

1 - 100 Employee
- Prozessleiter Fleischveredelung
  
  Aug 2023 - Present
  
  - Leitung des Bereiches Verarbeitung (ca. 100 Mitarbeiter)- Leitung des Bereiches Convenience (ca. 50 Mitarbeiter)- Leitung und Mitarbeit betriebsinterner und betriebsübergreifender Projekte- Definieren, pflegen und überwachen der Abteilungs-Kennzahlen - Weiterentwicklung und Verankerung des Lean-System (TopX) in den Abteilungen- Klären und Vorschlagen von Investitionen
- Leiter Prozessengineering
  
  Aug 2022 - Jul 2023
  
  - Verankern und Weiterentwicklung des Lean-/ Produktionssystem TopX am Standort- Sicherstellung von Verlusttransparenz- Unterstützung der Betriebsleitung- Prozessoptimierung im gesamten Betrieb- Projektmanagement- Mitarbeit an der Erhebung und Darstellung von Kennzahlen mittels PowerBI- Ideenmanagement
HACO AG
- Teamleiter Würze und Nährmittel
  - Sep 2019 - Jul 2022

Education

2023 - 2024

ZHAW Life Sciences und Facility Management
CAS Food Responsibility

2023 - 2024
2021 - 2022

ZHAW Life Sciences und Facility Management
DAS in Excellence in Food

2021 - 2022
2016 - 2019

Berner Fachhochschule BFH
Bachelor of Science - BS, Food Science & Management: Consumer Science and Marketing

2016 - 2019

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Food and Beverage Manufacturing”

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Dominique Lauber

Refer a Friend to Get
100 Credits For FREE

$120.0

Hourly Rate