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DR
Diane Dalton Rolleri
Special Program Coordinator at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Millbrook School</span>
Seasoned food service leader with 40+ years of experience in menu development, restaurant management, and culinary skills.
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Location
Red Hook, New York, United States, US
Skills
- Food Service
- Catering
- Menu Development
- Culinary Skills
- Leadership
- Show all
Bio
Generated by
Topline AI
Diane Dalton-Rolleri is a seasoned food service professional with 40+ years of experience in leadership, menu development, and restaurant management. She has held various positions, including Food Service Director at ARAMARK Higher Education and Millbrook School, and has expertise in culinary skills, customer service, and sanitation.
Experience
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Special Program Coordinator
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Special Program Coordinator
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Jul 2020 - Present
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ARAMARK Higher Education
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Millbook School
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Food Service Director
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Nov 1979 - Jul 2020
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Millbook School
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Vassar College
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Vassar College
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Food Service Director
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Jun 1997 - Jul 2016
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Vassar College
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Salisbury School
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Salisbury School, Conn.
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Food Service Director
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Jun 1988 - May 1997
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Salisbury School, Conn.
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Aramark
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Jun 1980 - Jun 1988
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Millbrook School
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The Millbrook School, Millbrook, NY
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Food Service
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Nov 1979 - Jun 1980
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The Millbrook School, Millbrook, NY
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Education
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1981 - 1984Mercy College
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverages”
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