Okay, let’s tackle this. So Di-anna has 39 years of experience in catering and event planning, which is a long time. She’s in San Antonio, Texas, which is a relatively affordable market. Considering her experience and location, I’d estimate her hourly rate to be around $75. This is a rough estimate, as it’s hard to find exact rates for catering and event planning professionals. However, based on national averages, it’s not uncommon for experienced professionals in this field to charge between $50-$100 per hour. So, $75 seems like a reasonable estimate.