Bio
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Topline AI
Debbie Obryan is a seasoned hospitality professional with 17+ years of experience in customer service, management, and leadership roles at Au Bon Pain and Mickey's Place. She holds a Diploma from Plymouth Carver High School and has honed her skills in Boston, Massachusetts.
Experience
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CSR
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Aug 2006 - Present
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Bartender
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Jul 2000 - Apr 2006
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Assistant Manager
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Sep 1995 - May 1999
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Education
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1977 - 1981Plymouth Carver High School
Diploma, basic
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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