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Debbie Obryan is a seasoned hospitality professional with 17+ years of experience in customer service, management, and leadership roles at Au Bon Pain and Mickey's Place. She holds a Diploma from Plymouth Carver High School and has honed her skills in Boston, Massachusetts.

Experience

Education

  • 1977 - 1981
    Plymouth Carver High School
    Diploma, basic

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Industry Focus. “Hospitality”

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