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David Raftis

Area Manager at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Performance Foodservice</span>
Intro Book
Seasoned sales professional with extensive experience in the food service industry.
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Location
Kent, Washington, United States, US
Skills
  • Sales
  • Food Service
  • Restaurants
  • Sales Operations
  • Food
  • Show all
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Bio

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David Raftis is a seasoned sales professional with extensive experience in the food service industry, including sales operations, key account development, and inventory management. He has held various roles, including Sales Associate, Territory Manager, and Foodservice Produce Sales, and has worked with prominent companies such as Sysco Foods, US Foods, and Pacific Coast Fruit Company. With a Bachelor of Arts degree in Hotel/Motel Administration/Management from Washington State University, David has developed a strong foundation in sales, marketing, and customer service. He is a three-time Food Services of America "Circle of Stars" award winner and has a proven track record of success in driving sales growth and building strong relationships with clients. David is currently based in Kent, Washington, and is well-positioned to leverage his skills and experience to drive success in the food service industry.

Experience

  • Pacific Coast Fruit Company
    • Kent, Washington, United States
    • Foodservice Produce Sales
      • May 2023 - Present
      • Kent, Washington, United States
  • BENCHMARK, A Global Hospitality Company
    • Woodinville, Washington, United States
    • Banquet Server/Event Specialist
      • Apr 2022 - May 2023
      • Woodinville, Washington, United States
  • US Foods
    • Territory Manager
      • Oct 2019 - Apr 2022
  • Food Services of America
    • Eastside
    • Sales Associate
      • Sep 2001 - Oct 2019
      • Eastside

      Territory sales with independent restaurants and other food service accounts. Based on the eastside of Lake Washington. Three time Food Services of America "Circle of Stars" award winner.

  • Sysco Foods
    • Sales
      • Sep 1996 - Sep 2001

      Sales of independent food service accounts for four years and then healthcare foodservice sales for one year.

  • Doubletree
    • Tukwila, WA. (Southcenter)
    • Manager
      • 1987 - 1990
      • Tukwila, WA. (Southcenter)

      First worked at the Doubletree Suites as Restaurant & Room Service Supervisor and later was Assistant Manager of Restaurant & Room Service at Doubletree Inn.

Education

  • 1981 - 1987
    Washington State University
  • 1978 - 1981
    Kent-Meridian HS

Suggested Services

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Industry Focus. “Food and Beverages”

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