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Bio

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Danny Nguyen is a seasoned food industry professional with extensive experience in merchandising, forecasting, and sales management. He holds a Bachelor of Business Administration degree from Texas A&M University and an Associate's Degree in Culinary Arts from the Art Institute of Houston.

Experience

Education

  • 1988 - 1992
    Texas A&M University
    Bachelor of Business Administration (BBA), Business Analysis
  • 1994 - 1996
    Art Institute of Houston
    Associate’s Degree, Culinary Arts/Chef Training

Suggested Services

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Industry Focus. “Food and Beverages”

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