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Cynthia Miller

Sales Associate at Tyler Florence Shop
Intro Book
Cynthia Miller is a seasoned professional with expertise in culinary skills, social media marketing, and management, holding a Master's degree in Educational Administration and a B.A. in French/Physical Education from Chapman University and California State University-Northridge, respectively.
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Location
Novato, California, United States, US
Skills
  • Wine
  • Social Media
  • Social Networking
  • Fundraising
  • Social Media Marketing
  • Show all
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Bio

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Cynthia Miller is a seasoned professional with a strong background in culinary arts and management. She has extensive experience in the food industry, having worked as a sales associate at Tyler Florence Shop, a retail store showcasing culinary essentials and unique vintage items, and as a general partner and chef at Gourmet Italia, where she designed and brought to market a new concept of available gourmet take home food. Her educational background includes a Master's degree in Educational Administration from Chapman University and a B.A. in French/Physical Education from California State University-Northridge. Fluent in multiple languages, Cynthia holds a Lifetime Secondary Teaching Credential and Multiple Subjects Teaching Credential K-12. With a strong foundation in culinary skills, social media marketing, and sales, Cynthia is well-equipped to excel in various roles. She has honed her skills in catering, restaurants, and management, making her a versatile and valuable asset to any organization. Cynthia's experience spans over 40 years, with a career that has taken her from retail to restaurants and education. Her expertise in social media, fundraising, and coaching further solidifies her position as a highly skilled professional. Cynthia Miller is a highly accomplished individual with a unique blend of culinary expertise and management acumen.

Experience

  • Tyler Florence Shop
    • Mill Valley, California
    • Sales Associate
      • Sep 2011 - Dec 2013
      • Mill Valley, California

      Food Network Chef Tyler Florence owns a retail store showcasing culinary essentials and unique vintage items. He also has two restaurants in the bay area - The Wayfare Tavern located in the finanacial district of San Francisco and El Paseo restaurant, located in a Mill Valley landmark building with partner, Sammy Haggar. Hosts new books releases from well-known chefs who make a personal appearance and book signing events and demonstrations.

  • Gourmet Italia
    • Brentwood. California
    • General Partner and Chef/Designer
      • Dec 1980 - Jul 1983
      • Brentwood. California

      Designed and brought to market a new concept of available gourmet take home food for the marketplace in 1980. In addition, sold fresh coffee beans, stocked an expansive wine collection, imported groceries and served lunch and dinner. Catering available

  • Caprosa Designs
    • CEO
      • Apr 1977 - May 1983

Education

  • 1995 - 1997
    Chapman University
    Master's degree, Educational administration
  • 1964 - 1969
    California State University-Northridge
    B.A.-, French/Physical Education

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Food and Beverages”

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