Bio
Credentials
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Food Safety Alberta
Alberta Health ServicesJan, 2018- May, 2026 -
Pro Serve Certification
AGLCOct, 2018- May, 2026 -
Standard First Aid, CPR and AED
St. John Ambulance Canada | Ambulance Saint-JeanAug, 2020- May, 2026 -
Police Record Clearance with Vulnerable Sector
Girl Guides of CanadaSep, 2019- May, 2026
Experience
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Government of Alberta
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Calgary, Alberta, Canada
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Alberta Environment and Parks - Supervisor
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Apr 2016 - Present
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Calgary, Alberta, Canada
Supervisor for Alberta Provincial Park staff, facility retail & concession operations.Management of team schedules, team on-boarding, training and employee performance reviews. Managed all aspects of membership sales, cash management, and facility regulations. Ensured effective delivery of Pr...
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Supervisor
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Oct 2019 - Present
Supervisor for lunchroom, classroom and outdoor playground activity in an elementary school setting.
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LLBean
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Calgary, Alberta, Canada
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Keyholder & Retail Sales Associate
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Sep 2021 - Present
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Calgary, Alberta, Canada
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University of Calgary Students' Union (MacE...
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Calgary, Canada
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Events Administrator
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2014 - 2016
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Calgary, Canada
Front line representative providing exemplary high energy reception and information services in a multi-faceted environment including students, clients and general publicPrimary administrative support for the Conference & Event and Food & Beverage departmentsResponsible for coordination o...
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Regional Catering and Marketing Director
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2007 - 2013
Provided support to 9 Account Directors and Management Teams, District Manager and Western Vice President across Alberta, Manitoba and Saskatchewan; accounts include Private Schools, Colleges, Universities and Military BaseSupported various projects; including Food Network Chef tours, account ope...
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France
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Facilities Services
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700 & Above Employee
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Catering Sales Manager
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2003 - 2006
Manager with account opening team at the University of New Brunswick. Created and implemented the standards and procedures for the catering department. Liaison for the University Conference Centre, and Residential Life and Conference Services; for planning and execution of food service related events for up to 1000 guestsManaged catering/conference department which included financial responsibility, bar services, staffing, and all aspects of banquet implementationWorked daily with the Executive Sodexo Chef for menu development, new product implementation and daily production of catering menus.
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Catering Manager
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2001 - 2003
Managed the University Catering Department, responsible for sales, organization and delivery of catering, banquets and official University events Generated reports on scheduling software and account set-ups and maintained client history, developed and implemented new catering menus brochures, annual revisions and seasonal offeringsContact for the University Principal’s formal dining house, which included customized menu development and directly overseeing formal University functions Liaison for the University Conference and Hospitality Office for planning and execution of conference related food service events
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Catering Manager
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1997 - 2001
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Sodexo Canada
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Nova Scotia, Canada
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Assistant Manager
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1989 - 1995
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Nova Scotia, Canada
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Education
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1985 - 1989Acadia University
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