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Curt Glowacki is a seasoned restaurant management expert with 40+ years of experience in the food service industry, including senior advisory roles at Camp For All, BB's Cafe, and Mexican Restaurants Inc., and various executive positions at OSI Restaurant Corporation, Steak & Ale, and Mexican Restaurants, Inc. He holds a Bachelor's degree in Political Science and History from the University of Houston.

Experience

Education

  • 1971 - 1975
    University of Houston
    BA, Political Science, History
  • University of Houston
    Bachelor's degree / History / Political Science, HISTORY

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Industry Focus. “Restaurants”

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