Bio
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Topline AI
Curt Glowacki is a seasoned restaurant management expert with 40+ years of experience in the food service industry, including senior advisory roles at Camp For All, BB's Cafe, and Mexican Restaurants Inc., and various executive positions at OSI Restaurant Corporation, Steak & Ale, and Mexican Restaurants, Inc. He holds a Bachelor's degree in Political Science and History from the University of Houston.
Experience
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Camp For All
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Burton, TX
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Camp For All, advisory board member
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Dec 2014 - Present
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Burton, TX
http://campforall.org/
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BB's Cafe
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Houston, Texas Area
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Senior Advisor
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Sep 2015 - Sep 2020
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Houston, Texas Area
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A La Carte Food Service Consulting Group
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Houston, Texas Area
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Senior Consulting Partner
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Jan 2014 - Dec 2016
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Houston, Texas Area
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CEO/President
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Mar 2007 - Apr 2014
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President of Outback
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Jan 2007 - Apr 2007
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COO / President / CEO
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Mar 1987 - Jan 2007
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District Manager
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Jan 1975 - Jan 1986
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Education
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1971 - 1975University of Houston
BA, Political Science, History -
University of Houston
Bachelor's degree / History / Political Science, HISTORY
Suggested Services
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Industry Focus. “Restaurants”
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