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Colin Lantz profile image

Colin Lantz

Regional Sales Manager at Atlantic Fish & Seafood
Intro Book
Seasoned sales and restaurant management professional with experience in the food and beverage industry.
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Location
Boston, Massachusetts, United States, US
Skills
  • Food And Beverage
  • Customer Service
  • Sales
  • Team Building
  • Restaurant Management
  • Show all
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Bio

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Colin Lantz is a seasoned sales and restaurant management professional with experience in the food and beverage industry. He has held various roles, including Regional Sales Manager and Culinary Manager/Executive Sous Chef, and has worked with companies such as Atlantic Fish & Seafood, Boston Gourmet Chefs, and Hillstone Restaurant Group. With a Bachelor of Arts degree in Culinary Arts/Chef Training from the Art Institute of Charleston, Colin has developed a strong foundation in customer service, team building, and sales management. He has also worked with chefs and restaurants in the greater Boston Area, honing his skills in food and beverage operations.

Experience

Education

  • 2010 - 2013
    Art Institute of Charleston
    Bachelor of Arts - BA, Culinary Arts/Chef Training

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Industry Focus. “Food and Beverage Services”

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