Bio
Generated by
Topline AI
Clinton Robinson Sr is a seasoned executive chef with 21+ years of experience in managing daily operations and leading teams in various high-end restaurants, including Marriott headquarters and IRicchi Ristorante.
He has also owned and operated his own catering business, Clinton's Catering, for over 18 years.
Experience
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Company Owner
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Jan 2006 - Present
Running the daily operation of the company.
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Executive Chef
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Jan 1987 - Aug 2006
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Executive Chef
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Jan 1975 - Aug 1996
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Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverages”
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