See How Many Clients You're Missing Each Month

Simply enter your business email & Topline AI Agent will show you.

Bio

Generated by
Topline AI
Cladyne Punongbayan is a seasoned chef with experience in various restaurants and hotels, including Le Germain Hotel Toronto Maple Leaf Square, Scale Hospitality, Chefdrop, Trattoria Amano, Figo Tratorria Inc., Carnival Cruise Line, and Sea Crest Beach Hotel. She holds a Diploma in Restaurant, Culinary, and Catering Management/Manager from Centennial College and a Bachelor's degree in Tourism and Travel Services Management from Centro Escolar University. Certified in ISO 22000 Foundation - Food Safety Certification, Emergency First Aid & CPR/AED Level C, and Smart Serve.

Credentials

  • ISO 22000 Foundation - Food Safety Certification
    Traincan, Inc.
    Nov, 2019
    - Apr, 2026
  • Emergency First Aid & CPR/AED Level C
    Canadian Red Cross
    Nov, 2019
    - Apr, 2026
  • Smart Serve
    Smart Serve Ontario

Experience

Education

  • 2019 - 2021
    Centennial College
    Diploma, Restaurant, Culinary, and Catering Management/Manager
  • 2012 - 2016
    Centro Escolar University
    Bachelor's degree, Tourism and Travel Services Management

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

Looking to Create a Custom Project?

Need a custom project? We'll create a solution designed specifically for your project.

Get Started

References

Community

You need to have a working account to view this content. Click here to join now

Similar Profiles