Bio
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Cindy Monroe is a seasoned executive with 19 years of experience in operations management, strategic planning, and financial accounting. She has expertise in sustainable agriculture, winemaking, and vineyard management. Cindy has held leadership positions in various industries, including agriculture, consulting, and energy.
With a strong educational background in plant sciences, accounting, and enology, Cindy brings a unique blend of technical and business acumen to her roles. She has a proven track record of driving process improvement, grant writing, and grant administration.
Currently, Cindy serves as a grapegrower and winemaker at Five Points Farms, where she leverages her expertise to drive business growth and sustainability.
Experience
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Grapegrower and Winemaker
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Jan 2013 - Present
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CEO
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Jan 2005 - Present
Analyze operations and develop projects for fire departments. Find sources of funding for projects.
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United States
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Environmental Services
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1 - 100 Employee
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Cost Accounting
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2001 - 2005
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Cost Accounting
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2001 - 2005
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Multiple positions
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Jul 1978 - Jan 1996
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Education
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2013 - 2017Missouri State University
Master of Science (M.S.), Plant Sciences -
2014 - 2016Missouri State University
Associate of Science (A.S.), Viticulture -
2013 - 2015Missouri State University
Associate of Science (A.S.), Enology -
University of Alabama at Birmingham
Bachelor of Science (B.S.), Accounting -
1974 - 1978Childersburg High School
College Prep
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Agriculture and Food Production”
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