Bio
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Topline AI
Chuck Corcoran is a seasoned event management professional with 39 years of experience in catering, corporate events, and food service. He has held leadership positions as CEO/President at Corcoran Caterers and Kitchen Manager at Jaspers Restaurant. Corcoran holds a Bachelor of Science degree in Accounting and Business/Management from the University of Maryland College Park.
Experience
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CEO / President
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Aug 1984 - Present
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Kitchen Manager
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1981 - 1984
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Education
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1977 - 1981University of Maryland College Park
Bachelor of Science (BS), Accounting and Business/Management
Suggested Services
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Industry Focus. “Events Services”
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