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Bio

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Christopher Simmons is a seasoned hospitality professional with 25+ years of experience in restaurant management, team building, and customer service. He has held various leadership positions in top-rated establishments, including General Manager at Streets Fine Chicken, Brass Tap, and Blue Fish Sushi. Simmons has a strong background in menu development, new restaurant openings, and catering.

Experience

  • Streets Fine Chicken
    • Dallas, Texas, United States
    • General Manager
      • Sep 2022 - Present
      • Dallas, Texas, United States
  • Brass Tap
    • Dallas-Fort Worth Metroplex
    • Consultant
      • Jul 2022 - Aug 2022
      • Dallas-Fort Worth Metroplex
  • Kearney Irish Pub Group
    • Dallas, Texas, United States
    • Pub Area Director
      • Mar 2022 - May 2022
      • Dallas, Texas, United States

      Crafty IrishmanPlaywright PubCannons Corners

  • Blue Fish Sushi
    • Dallas, Texas, United States
    • General Manager
      • Dec 2019 - Mar 2022
      • Dallas, Texas, United States

      New Store Opening. General Manager duties. Hiring and Firing. Inventories, Store appearance, Getting employees in the right spot for sucesss. GM Galleria / GM-AD Allen Market

    • General Manager
      • Feb 2015 - Dec 2019

      General Manager. Have opened the new store in Lewisville, now back at the Centrum location 3.5 Million per year. Control costs,Inventories,Caterings,Employees hired and terminated,and make sure all policies are carried out correctly

    • General Manager
      • Jul 2014 - Jan 2015
      • The Colony

      General Manager of a smoking bar that needed to be updated. Trying to control employee theft was the biggest issue.

    • General Manager
      • Dec 2007 - Jul 2014
      • Several

      Costs. Labor-Food-BarProjectsTrainingHiringFiringGuest Relations and Service

  • Kirby's Steakhouse
    • Greenville Ave and Plano
    • Managing Partner / General Manager
      • May 1995 - Oct 2007
      • Greenville Ave and Plano

      Was a big part of getting Kirby's up and running from a dream on a piece of paper to five restaurants

    • Bar Manager
      • Nov 1979 - May 1995

Education

  • 1979 - 1981
    Richland College

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

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