Bio
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Christopher Bell is a seasoned hospitality professional with 30+ years of experience in hotel management, leadership, and strategic planning. He has held various roles, including General Manager and Food & Beverage Director, at prominent hospitality companies. Bell holds a Bachelor of Science degree in Restaurant and Hospitality Management from the University of Wisconsin-Stout and is a Certified Hotel Administrator (CHA) through the American Hotel and Lodging Association.
Credentials
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CHA - Certified Hotel Adminstrator
American Hotel and Lodging
Experience
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Johnson County Community College
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Overland Park, KS
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Professor
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Jan 2018 - Present
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Overland Park, KS
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-
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Hilton Garden Inn Overland Park
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Overland Park, KS
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General Manager
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Mar 2017 - Feb 2018
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Overland Park, KS
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-
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Woodside Health & Tennis Club
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Kansas City, Missouri Area
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General Manager/Director of Operations
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2004 - Dec 2016
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Kansas City, Missouri Area
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-
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Kinseth Hospitality Companies
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Holiday Inn Overland Park, Kansas
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General Manager
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2002 - 2004
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Holiday Inn Overland Park, Kansas
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-
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General Manager
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1999 - 2002
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Milw
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-
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Noble Hospitality
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Holiday Inn Des Moines
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General Manager
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1996 - 1999
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Holiday Inn Des Moines
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-
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Williamsburg Hospitality
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Holiday Inn KCI
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Food Beverage Director
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1993 - 1996
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Holiday Inn KCI
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-
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Davidson Hotels & Resorts
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Crowne Plaze Country Club Plaza - Kansas City, ...
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Food and Beverage Director / F&B Transition Team
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1989 - 1993
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Crowne Plaze Country Club Plaza - Kansas City, ...
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Education
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1981 - 1984University of Wisconsin-Stout
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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