Bio
Experience
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Certified Labyrinth Facilitator
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Experiencing the Labyrinth
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Southwest Wisconsin
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Certified Labyrinth Facilitator
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1990 - Present
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Southwest Wisconsin
Leads workshops in Labyrinths as spiritual and meditational tools.
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Owner/Operator-NOW RETIRED
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Mar 2011 - Mar 2018
Organic Bread Bakery featuring International Sourdough Breads, Ancient Grains and other whole grain bread products, Granolas, Biscotti. Our solar installation assists in heating our water and facility.
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Hospital Manager
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Jun 1995 - Dec 2009
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Foods of the Bible
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Southwest Wisconsin
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Lecturer on Foods eaten during Biblical times.
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1983 - 2009
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Southwest Wisconsin
Entertaining mingling of scripture, lifestyle and foods commonly eaten during Biblical times. Many food sample tastings included.
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Teacher
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1988 - 1989
Teacher
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Preschool Director
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Sep 1979 - May 1988
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Reading teacher
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1973 - 1975
Teacher in the Chapter 1 Program. Working with students on an individual basis to improve their reading skills.
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Education
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1969 - 1973University of Wisconsin-Whitewater
B.S. Elem Ed, Preschool/Elementary/Geography -
University of Wisconsin-Whitewater
Suggested Services
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Industry Focus. “Education Management”
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References
Community