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Chris Makin is a seasoned hospitality professional with expertise in wine, food, and restaurant management. With over 20 years of experience, he has held various roles in the industry, including owner/sommelier, regional manager, and catering manager. He is a certified sommelier with a passion for exploring the world of wine and spirits.

Credentials

  • Sommelier - Canadian Sommelier Guild / International Sommelier Guild
    -

Experience

  • Cellar Door Imports
    • Halifax, Nova Scotia
    • Owner / Sommelier
      • Dec 2013 - Present
      • Halifax, Nova Scotia

      Cellar Door Imports represents my desire to explore the world of wine & spirits as well as the people behind the labels who believe so passionately in what they do. We strive to bring new and interesting products to consumers in Atlantic Canada in partnership with the NSLC and Private Wine &a...

  • Maslow Hospitality Group
    • Halifax, Nova Scotia
    • Sommelier / Server
      • Jul 2006 - Dec 2013
      • Halifax, Nova Scotia

      Sommelier / Server for casual Bistro in downtown area.

    • Regional Manager
      • Jul 1995 - Nov 2004
      • Halifax, NS
    • Catering Manager
      • Mar 1988 - Apr 1995
      • Halifax,NS

Education

  • Old Dominion University

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