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Bio

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Chris Brinkley is a seasoned hospitality and design professional with extensive experience in managing bed and breakfast establishments, developing menus and recipes, and coordinating special events. He has worked in various roles, including senior project manager, owner/proprietor, and interior designer, and has a strong background in architecture and interior architecture. Brinkley has also written cookbooks and has been featured in local publications and on TV shows.

Experience

  • Brian Patterson Designs
    • Greater Atlanta Area
    • Senior Project Manager
      • Jan 2017 - Jun 2017
      • Greater Atlanta Area
    • Owner, proprietor, & chef
      • Mar 2001 - Jan 2016
      • Vicksburg, MS

      Co-owner and proprietor Anchuca Historic Mansion & Inn, Vicksburg, MS. Worked to preserve historically significant tour home (circa 1830) and expand bed & breakfast and special event business. Opened Café Anchuca in 2005, offering fine dining and venue for special events. Experienced i...

  • Group VI Corporation
    • Peachtree City, GA
    • Vice President of Design
      • Nov 1993 - Feb 2001
      • Peachtree City, GA

      Design department head for Design Build construction company, with real estate and development divisions. Worked on projects ranging from commercial office buildings (Siemens Headquarters in Peachtree City), health care projects including ranging from general medical offices to dentistry, to vet...

    • Senior Interior Designer
      • Feb 1990 - Nov 1993
      • Greater Atlanta Area

      Senior Interior Designer, Health Care design - predominantly hospital projects in greater Atlanta area (St. Josephs, South Fulton Medical Center), Jacksonville, FL (University Medical Center), Sarasota, FL (Sarasota Memorial Hospital - Critical Care Center)

    • Interior Designer
      • Nov 1983 - Nov 1990
      • Greater Atlanta Area

      Worked in the Architecture division for 3 years before transferring to SRSSI, the Interior Design division. Worked on a wide variety of projects in Georgia and Florida, including speculative office buildings, tenant design, and bank projects. Notable projects include Overlook III in Smyrna, GA ...

  • The Country Place
    • Greater Atlanta Area
    • Food Server
      • Jun 1980 - Nov 1983
      • Greater Atlanta Area

      The Country Place was one of a group of restaurants developed by the owners of the Pleasant Peasant in Atlanta. It was an upscale dining establishment open for lunch and dinner 7 days a week and located at Colony Square in midtown Atlanta. Sadly, the restaurant is no longer there. This is wher...

Education

  • 1975 - 1983
    Georgia Institute of Technology
  • 1970 - 1975
    Peachtree High School - Dunwoody, GA

Suggested Services

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Industry Focus. “Hospitality and Design”

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