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Chef Michael
Chef at Michael's Mansion
Seasoned executive chef with 24 years of experience in culinary arts, hospitality, and event planning.
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Location
Fort Smith, Arkansas, United States, US
Skills
- Cooking
- Customer Service
- Chef
- Catering
- Event Planning
- Show all
Bio
Generated by
Topline AI
Chef Michael is a seasoned executive chef with 24 years of experience in culinary arts, hospitality, and event planning. He has worked as a sous chef, chief cook, and has managed banquets and food and beverage services. Chef Michael holds a Bachelor of Science degree in Mathematics and Computer Science, an Associate's degree in Music, and completed the US Army Quartermaster School of Culinary Arts.
Experience
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Michael's Mansion
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2900 Rogers Ave
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Chef
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Feb 2010 - Present
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2900 Rogers Ave
Executive Chef, Sous Chef, Chief Cook & Bottle Washer!
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Boss
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Jan 2000 - Present
To Insure the Customer was Beyond Completely Satisfied.
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Education
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1991 - 1995University of Arkansas at Fayetteville
Bachelor of Science (BS), Mathematics and Computer Science -
1983 - 1983
US Army Quartermaster School of Culinary Arts
Foods, Nutrition, and Related Services, Excellent -
1977 - 1979
University of San Francisco
Associate's Degree, Music -
1973 - 1976
Bartlett High School
High School, Woodworking
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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