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Charles Mcdaniels profile image

Charles Mcdaniels

General Manager at <a class="not-italic font-text_font text-[18px] font-bold cursor-pointer text-link_color" target="_blank" href="/companies/redrobinburgers">Red Robin</a>
Intro Book
Seasoned restaurant management professional with 20+ years of experience in hospitality.
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Location
Baltimore, Maryland, United States, US
Skills
  • Restaurant Management
  • Restaurants
  • Customer Service
  • Food Service
  • Team Building
  • Show all
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Bio

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Charles Mcdaniels is a seasoned restaurant management professional with 20+ years of experience in the hospitality industry. He has held various leadership roles, including General Manager, Assistant General Manager, and Kitchen Manager, at prominent restaurants like Red Robin and T.G.I. Friday's. He also has experience in team building, customer service, and food safety, with certifications in Pos and Servsafe. He currently resides in Baltimore, Maryland.

Experience

  • Red Robin
    • United States
    • Restaurants
    • 700 & Above Employee
    • General Manager
      • Sep 2014 - Present

      Current: White Marsh, Maryland Past: Towson, Canton Crossing NRO, Altoona NRO and Vestal, NY NRONRO GM Support: Brick, NJ, Milford, CT., Watertown, NY and Saratoga Springs, NY

    • Assistant General Manager
      • Jan 2012 - Sep 2014

      Towson, Owings Mills, White Marsh and Crofton NRO

    • Kitchen Manager
      • Mar 2011 - Jan 2012

  • Carlson Restaurants / T.G.I. Friday's
    • Manager
      • Feb 2008 - Mar 2011

      Towson, MD, White Marsh, MD, Owings Mills, MD, Gettysburg, PA, Rockville, MD, Tysons Corner, VA.

  • Red Robin
    • Owings Mills, MD and Towson, MD
    • Hourly Team Member and Trainer
      • Aug 2003 - Feb 2008
      • Owings Mills, MD and Towson, MD

      Trained new team members from host/hostess to expediter.

Education

  • 2004 - 2008
    Coppin State University

Suggested Services

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Industry Focus. “Restaurants”

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