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Charlee Puckett profile image

Charlee Puckett

Assistant Professor-The Hospitality College-Denver at Johnson & Wales University
Intro Book
Charlee Puckett is a seasoned hospitality expert with 21 years of experience in culinary arts, event management, and restaurant operations, holding an MBA from University of Phoenix.
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Location
Denver, Colorado, United States, US
Skills
  • Catering
  • Culinary Skills
  • Event Management
  • Hospitality
  • Restaurants
  • Show all
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Bio

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Charlee Puckett is a seasoned professional with extensive experience in the hospitality industry, spanning over 21 years. She has held various roles, including Chef Instructor at Johnson & Wales University, where she has taught in the Food Service Management program and pursued her MBA. Her expertise extends to event management, with a background in designing and executing large-scale events, including catering and florals. Notably, she was the Director of Catering at Universal Studios Hollywood, where she catapulted the company to one of the top catering companies in Los Angeles. Charlee holds a Master of Business Administration (MBA) from the University of Phoenix and a Bachelor of University Studies from Eastern New Mexico University. She is proficient in multiple languages and possesses a range of culinary skills, making her a versatile and accomplished professional.

Experience

  • Johnson & Wales University
    • United States
    • Higher Education
    • 700 & Above Employee
    • Assistant Professor-The Hospitality College-Denver
      • Aug 2010 - Present

      I have moved from the College of Culinary Arts to The Hospitality College.

    • Assistant Professor-The Hospitality College
      • Aug 2010 - Present

      I am currently teaching in the Food Service Management program and pursuing my MBA.

    • Chef Instructor
      • Aug 2002 - Present

  • SnapDragon Event Floral and Design
    • Owner
      • 1997 - 2001

      Full service event design including custom florals, lighting, audio visual, entertainment, wine/spirits pairing and staffing.

  • Vail Resorts
    • General Manager of Village Restaurant Operations
      • 1993 - 1998

      Managed SaddleRidge first then opened Rendezvous Bar and Grill, Toscanini and Toscanini Catering.

  • Universal Studios Hollywood
    • Director of Catering
      • 1990 - 1993

      Responsible for large scale event catering and design. In one year catapulted Universal Studios Catering to one of the top catering companies in Los Angeles.

  • Grandbury Opera House
    • actor/dancer
      • 1979 - 1981

Education

  • 2009 - 2012
    University of Phoenix
    Master of Business Administration (MBA)
  • 1974 - 1979
    Eastern New Mexico University
    Bachelor of University Studies, Fine Arts
  • 1970 - 1974
    Ruidoso High School
  • 1972 - 1973
    Corona High School

Suggested Services

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Industry Focus. “Hospitality”

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