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Carole Jean 'Cj'

Managing Partner at Cypress Hospitality Group

Intro Book

Seasoned hospitality executive with 24 years of experience in restaurant management and culinary skills.

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Location

Jacksonville Beach, Florida, United States, US

Skills

Restaurants
Restaurant Management
Food And Beverage
Menu Development
Hospitality
Operations Management
Catering
Banquets
Culinary Skills
Management
Recruiting
Show all

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Rate

This rate is determined by the professional's skill set, client collaboration, experience and appearance on lineups.

$150.0

Hourly Rate

How This Rate is Calculated

Okay, let’s tackle this. So cj has 24 years of experience in the hospitality industry, with a strong background in restaurant management and culinary skills. She has held executive positions at several companies, including Cypress Hospitality Group and CJ Restaurants. Location is Jacksonville Beach, FL, which is a moderate-cost-of-living area. According to the Bureau of Labor Statistics, the median annual salary for a restaurant manager in the Jacksonville, FL area is around $50,000. However, considering cj’s level of experience and education, I would estimate her hourly rate to be significantly higher. Let’s consider the rates of other experienced hospitality professionals in the area. A restaurant manager with similar experience might charge $75-$100 per hour. However, considering cj’s executive background and culinary skills, I would estimate her hourly rate to be around $150-$200. So, I’ll estimate around $150.

Bio

Generated by

Topline AI

Carole Jean 'cj' is a seasoned hospitality executive with 24 years of experience in restaurant management, operations management, and culinary skills. She has held executive positions at Cypress Hospitality Group, CJ Restaurants, LoneStar Restaurants, and Ground Round, Inc., and has a Bachelor of Arts degree from Kent State University. With expertise in menu development, catering, banquets, and recruiting, cj has established herself as a trusted leader in the hospitality industry.

Experience

Cypress Hospitality Group

United States

Hospitality

1 - 100 Employee
- Managing Partner
  
  2007 - Present
  
  Executive Career Specialist
- Consultant and Business Developer
  
  2000 - 2008
CJ Restaurants
- Restaurant Owner and Operator
  - 1993 - 2000
LoneStar Restaurants
- 5 States
- Operations Management
  - 1991 - 1993
  - 5 States
Ground Round, Inc.
- Regional Director, RTUM, GM, DM
  - 1985 - 1991

Education

Kent State University
Bachelor of Arts, Telecommunications and Human Resources

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

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Carole Jean 'Cj'

Refer a Friend to Get
100 Credits For FREE

$150.0

Hourly Rate