Topline | Carminda Oliveira

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Carminda Oliveira

QA senior tech at American Seafoods International

Intro Book

Experienced quality assurance professional in the seafood industry.

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Location

New Bedford, Massachusetts, United States, US

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Rate

This rate is determined by the professional's skill set, client collaboration, experience and appearance on lineups.

$45.0

Hourly Rate

How This Rate is Calculated

Okay, let’s tackle this. So Carminda has 23 years of experience in the seafood industry, which is a niche field. Her roles as QA Senior Tech, Production Supervisor, and Production Manager suggest she has a strong background in quality control, production management, and possibly some technical skills. Location is New Bedford, MA, which might be a smaller market. Considering her experience and industry, I’m estimating a rate around $45 per hour, which is on the lower end of the scale for professionals with similar experience in the seafood industry. This rate is also influenced by the fact that Carminda’s skills and experience might be more specialized than those in more general industries.

Bio

Generated by

Topline AI

Carminda Oliveira is a seasoned quality assurance professional with 23 years of experience in the seafood industry, spanning roles as QA Senior Tech, Production Supervisor, and Production Manager at prominent companies like American Seafoods International, Parasea llc, and Ruggiero Seafoods.

Experience

American Seafoods International
- New Bedford MA
- QA senior tech
  - Nov 2000 - Present
  - New Bedford MA
Parasea llc
- Johnston,RI
- Production supervisor,production manager
  - Jun 1998 - Dec 1999
  - Johnston,RI
Ruggiero Seafoods
- Newark NJ
- Production Manager
  - Nov 1985 - Dec 1993
  - Newark NJ

Education

Escola secundaria de Cantanhede

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Seafood Production”

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Carminda Oliveira

Refer a Friend to Get
100 Credits For FREE

$45.0

Hourly Rate