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Carmela Rastellini

Owner at T. Anthonys Pizzeria & Restaurant
Intro Book
Entrepreneurial leader with 48 years of experience in catering, event planning, and management.
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Location
Newton Centre, Massachusetts, United States, US
Skills
  • Cooking
  • Catering
  • Menu Development
  • Event Planning
  • Leadership
  • Show all
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Bio

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Topline AI
Carmela Rastellini is a seasoned entrepreneur and leader with 48 years of experience in catering, event planning, and management. She has successfully led her own restaurant, T. Anthony's Pizzeria & Restaurant, and supervised teams at Teradyne. Carmela has expertise in menu development, strategic planning, and customer satisfaction.

Experience

  • T. Anthony's Pizzeria & Restaurant
    • Greater Boston Area
    • Owner
      • 1976 - Present
      • Greater Boston Area

      Catering, including events planning, personalized menus, cooking homemade meals, delivery and set up.Working on marketing and distributing a customer-favorite menu item.

  • Teradyne
    • Greater Boston Area
    • Production Control Supervisor
      • 1967 - 1976
      • Greater Boston Area

      Supervised a staff of 15 including, training, scheduling and performance reviews. Maintained monthly status reports. Maintained inventory and processed invoices.

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Food and Beverages.”

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