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Cardie Mortimer is a seasoned culinary professional with 15 years of experience in management, teaching, and sales. She has worked as a Director of Finance & Sales, a Culinary Teacher, and a Manager at Cardie Cooks. Cardie holds degrees in Business/Culinary and Culinary Certifications from New Orleans CIA & Upsala College.

Experience

    • Manager
      • Jan 2009 - Present

    • Culinary Teacher
      • Mar 2013 - Jun 2013

      Taught the following culinary courses: "A Romantic Taste of Paris" & "The Crepe Crusader"

    • Director of Finance & Sales
      • May 1984 - Nov 2010

      Rretired from executive position at ABC in November 2010.

Education

  • 1976 - 1980
    New Orleans CIA & Upsala College
    Business/Culinary, Food & Wine
  • 1977 - 1979
    New Orleans French Culinary Institute
    Culinary Certifications, Bachelor of Culinary Arts

Suggested Services

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Industry Focus. “Food and Beverages”

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