Bio
Generated by
Topline AI
Brian Hingos is a seasoned hospitality professional with 25 years of experience in restaurant management, catering, and customer service. He has managed restaurants at Applebee's, O'Charley's, and Rudy Tuesdays, and holds a Bachelor of Science degree in Hotel, Motel, and Restaurant Management from Cornell University.
With expertise in inventory management, food safety, and menu development, Brian has a strong background in the food and beverage industry.
Experience
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restaurant general manager
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May 2010 - Present
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General Manager
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2002 - 2010
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General Manager
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1988 - 1993
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Education
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1974 - 1977Cornell University
Suggested Services
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Industry Focus. “Hospitality”
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