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Brian Harefeld

Director of Franchise Success and Training at Aisle 24
Intro Book
Brian Harefeld, a seasoned restaurant management expert with 5 years 9 months of experience in multi-unit franchises, holds a Business Administration degree from Ryerson University, and is proficient in languages including English, with expertise in restaurant management, franchise consulting, and food safety.
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Location
Toronto, Ontario, Canada, CA
Skills
  • Restaurants
  • Franchising
  • Multi Unit
  • Restaurant Management
  • Income Statement
  • Show all
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Bio

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Experience

  • Aisle 24
    • Canada
    • Retail
    • 1 - 100 Employee
    • Director of Franchise Success and Training
      • Jan 2023 - Present

    • Franchise Success Manager
      • Mar 2022 - Jan 2023

  • Self Employed
    • Ride Share Operator
      • Sep 2018 - Present

  • Loblaw Companies Limited
    • Canada
    • Retail
    • 700 & Above Employee
    • Department Manager
      • May 2021 - Mar 2022

    • Grocery Cashier
      • Nov 2020 - May 2021

      Part-time Cashier

  • QUESADA FRANCHISING OF CANADA CORP
    • VP Operations
      • Oct 2016 - May 2018

    • Director of Systems
      • Jun 2014 - Oct 2016

      Co-ordinate Branding, Operations and Real Estate DepartmentsOversee National Training ProgramManage Operations Manual Updates and RewritesCalibration of Field TeamsOperations Support

  • Extreme Pita - A Division of MTY Group
    • GTA and Eastern Canada
    • Business Development Consultant
      • May 2011 - Jan 2013
      • GTA and Eastern Canada

      Provide Training and Support to Franchise Owners in developing their business.

  • Quiznos
    • United States
    • Restaurants
    • 700 & Above Employee
    • National Operations Support Manager - Training
      • Jan 2009 - Jan 2011

      Responsible for National Training Program for new Franchise Owners through to Team Members.Created, implemented and calibrated Restaurant Assessment Tools.Responsible for updating the Operations Manual.Worked shoulder to shoulder with Regional Operations Managers providing tools to be used in the field and maintaining operational consistency across the country.

    • Operations Excellence Specialist
      • Jan 2006 - Jan 2009

      Improved restaurant operations across Ontario through collaboration with Franchise Owners and the development of detailed action plans.

  • Boston Pizza
    • General Manager Corporate Training Centre
      • Mar 2000 - Jan 2004

Education

  • Ryerson University
    Business Administration

Suggested Services

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Industry Focus. “Retail”

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