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Bob Spena

Pastry Cook at Aramark Corp
Intro Book
Seasoned non-profit professional with expertise in fundraising, program management, and strategic planning.
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Location
Greater Philadelphia, US
Skills
  • Fundraising
  • Program Management
  • Management
  • Nonprofits
  • Microsoft Office
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Bio

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Bob Spena is a seasoned non-profit professional with expertise in fundraising, program management, and strategic planning. He has over 20 years of experience in various roles, including pastry cook, lead bread baker, project manager, and director of medical informatics. Bob holds a Master of Social Work degree from the University of Pennsylvania and a Professional Bakers' Certificate from New England Culinary Institute. He has worked with organizations such as ARAMARK CORP, Little Jimmie's Bakery & Cafes, Bob Bakes., Inglis Foundation, ACP, and SCT, providing customer service, event planning, and process improvement skills. With his unique blend of culinary and social work experience, Bob is well-equipped to lead non-profit organizations in achieving their goals and objectives.

Experience

  • Aramark Corp
    • Pastry Cook

  • ARAMARK CORP
    • PA Convention Center, Philadelphia, PA
    • Pastry Cook
      • Apr 2015 - Present
      • PA Convention Center, Philadelphia, PA

  • Little Jimmie's Bakery & Cafes
    • Lead Bread Baker
      • Feb 2015 - Present

  • Bob Bakes.
    • Professional Bread and Pastry Baker
      • Oct 2011 - Present

      Bake breads, pies and pastries for restaurants, dinners, coffee shops, farmers markets, parties, personal orders

  • Inglis Foundation
    • Project Manager/Case Manager
      • Jul 2008 - Oct 2010

      Design, developed and implemented a internet base resource portal for people with disabilities, their family, friends and professionals. I also carried a full client case load.

  • ACP
    • Director Medical Informatics
      • 1900 - 2010

  • SCT
    • Sr. Director
      • 1901 - 1999

      Developed methods to deeply integrate knowledge and workflow processes in clinical systems.

Education

  • 2011 - 2011
    New England Culinary Institute
    Professional Bakers' Certificate, Artesian Breads and Pastry
  • 1974 - 1976
    University of Pennsylvania
    Master of Social Work (MSW), Health Caer & Information Sciences

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Nonprofit Organization Management”

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