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Beyzanur Coşkun
Quality Engineer at HMBRGR
Seasoned food technology professional with quality engineering expertise.
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Location
Ankara, Türkiye, TR
Bio
Generated by
Topline AI
Beyzanur Coşkun is a seasoned quality engineer with experience in food technology, having worked at various companies including HMBRGR, Bekard, Tunçet Et ve Et Ürünleri, Ferrero, and BB TEKSTİL GIDA. She holds a Master's degree in Food Technology from Abant İzzet Baysal Üniversitesi and a Bachelor's degree in Food Technology from Erciyes Üniversitesi.
Experience
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HMBRGR
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Ankara, Türkiye
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Quality Engineer
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Jan 2023 - Jan 2024
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Ankara, Türkiye
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Bekard
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Ankara
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Gıda mühendisi
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Jul 2021 - Sep 2022
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Ankara
Kara Harp Okulu
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Tunçet Et ve Et Ürünleri
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Düzce, Türkiye
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Kalite Güvence Müdürü
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Nov 2020 - Feb 2021
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Düzce, Türkiye
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Ferrero
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Düzce, Türkiye
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Gıda mühendisi
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Jul 2020 - Nov 2020
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Düzce, Türkiye
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BB TEKSTİL GIDA
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Düzce
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Gıda mühendisi
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Apr 2018 - Dec 2019
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Düzce
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Education
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Erciyes Üniversitesi
Lisans Derecesi, Gıda mühendisi -
Abant İzzet Baysal Üniversitesi
Yüksek Lisans (Master), Gıda mühendisi
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
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