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Beverly (Burk) Dunn

Owner at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Summer Stock Restaurant</span>
Intro Book
Accomplished restaurateur and entrepreneur with 19+ years of experience in the hospitality industry.
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Location
Hyannis, Massachusetts, United States...
Skills
  • Entrepreneurship
  • Restaurants
  • Event Planning
  • Social Media Marketing
  • Customer Service
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Bio

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Beverly (Burk) Dunn is a seasoned entrepreneur and restaurateur with over 19 years of experience in the industry, having owned and managed multiple restaurants, including Summer Stock Restaurant, The Islander Restaurant, and Island Merchant. She has also honed her skills in event planning, social media marketing, and public speaking. With a strong educational foundation from Boston Latin School and Northeastern University, Burk has established herself as a versatile and accomplished professional in the hospitality and marketing sectors.

Experience

Education

  • 1990 - 1995
    Northeastern University
  • 1984 - 1990
    Boston Latin School

Suggested Services

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Industry Focus. “Restaurants”

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