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Beth Taja

Director of Catering at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Hilton Marietta Hotel &amp; Conference Center</span>
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Hospitality executive with expertise in hotel management, catering, and events.
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Location
Marietta, Georgia, United States, US
Skills
  • Hospitality Management
  • Sales
  • Training
  • Wedding Planning
  • Meeting Planning
  • Show all
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Bio

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Beth Taja is a seasoned hospitality executive with 16+ years of experience in hotel management, catering, and events. She has led catering teams at Hilton Marietta Hotel & Conference Center and held senior roles at Crowne Plaza Ravinia. Beth holds a Bachelor of Science degree in Mass Communication/Media Studies from Towson University.

Experience

Education

  • 1982 - 1987
    Towson University

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

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