Bio
Credentials
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Postgraduate Diploma of Business Enterprise,
Southern Institute of Technology
Experience
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CUT THE CRAB
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Greater Jakarta Area, Indonesia
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Project Manager and Executive Chef
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Jan 2012 - Present
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Greater Jakarta Area, Indonesia
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Lake Bennett Resort
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Lake Bennett, Batchelor NT
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Head Chef and Project Manager Lake Bennett Resort NT
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Oct 2019 - Present
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Lake Bennett, Batchelor NT
Lake Bennett is a wonderful site that I was previously engaged at. I have since been asked to return and assist the owner Carolyn Reynolds to bring the property back up to standard following its closing in the last two years. I always enjoy a challenge, Kia Kaha !
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CTC Catering Jakarta
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Greater Jakarta Area, Indonesia
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Executive Chef and Project Manager
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Oct 2012 - Present
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Greater Jakarta Area, Indonesia
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Nautilus Catering
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Cebu Philippines
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Project Manager / Hotel Manager /
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Sep 2017 - Present
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Cebu Philippines
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Nautilus Catering
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Bohol, The Philippines
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Chef / Manager / Owner
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Jan 1988 - Present
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Bohol, The Philippines
Nautilus Catering, was started in the latter stages of the America's Cup 2 in Auckland. I was given a short term contract at the Nautilus Apartments as their In house manager. During that time I started a catering service which extended from the Apartments, to on board catering of yachts and launches. I left New Zealand in 2005 and have been in Australia ever since. I have a fully equipped portable catering facility in Brisbane, and use much of the equipment to supply and cater for the various positions. If I am not employed by another company, I seek work for myself as a Casual / Relief Chef. Have recently completed some short term contracts in Central Queensland, in Mining Camps, Transport Company's, Cattle Stations, and the NT Outback In the last three years I have set up a Cafe and Bar in the Philippines, and also worked as a Project Manager / Chef and Trainer in Jakarta Indonesia. .
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Adult Student
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Jun 2016 - Present
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Christchurch
Studying level three computer studies, Including Access, Word, Excel, Publisher and Power point.
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Southern Institute of Technology
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Invercargill, NZ
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Graduate Student of Business Management and Business Enterprise
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Jan 2015 - Present
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Invercargill, NZ
I have completed the final paper and now I just need to complete the dissertation of the Graduate Diploma of Business Enterprise. This is one of the qualifications that substantiate the level of practical experience that I have already gained in life, and soon will gain the certification ! I am also completing a Post Graduate Diploma of Project Management.
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Southern Edge Marketing NZ Ltd
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Invercargill New Zealand
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Sales, Promotion and Marketing Manager
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2015 - Present
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Invercargill New Zealand
Sales, Marketing in partnership with Riza Ambadar, and two other partners. The aim of our partner ship is to develop sales and marketing for products from the best of Indonesian products and the best of New Zealand products and bring these to the world market.
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Cut the Crab ( Asia) Jakarta Indonesia
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Kebayaron, Pik, and Kelapa Gading
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Chef / Staff Trainer / Project Manager
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Jun 2014 - Sep 2015
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Kebayaron, Pik, and Kelapa Gading
I was engaged on a short term contract and employed as a chef and Staff trainer, however I soon found, that I was also being involved in a variety of other aspects of the business. These included Logistics, Warehousing, purchase planning, price negotiation, Kitchen designThe family run company consisted of three restaurants and a Central Kitchen, While I was engaged on the three contracts by the parent company. During the time I was there, I organised the warehousing and Logistics, Consulted with suppliers for specialise equipment, made recommendations about the new layout of the restaurants. Staff training, trained the staff in Health, Hygiene, and customer relations. I also taught English, Social Media co ordinator, Equipment Purchasing, negotiated terms. Customer Liason, Consultant,Project Manager, Developing business systems, , Teaching English, Overseer of Central Preperation Kitchen, Hygiene standards, Transport Systems, Customer liason
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Savannah Way Motel, Borroloola, NT
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Borroloola
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Sous chef
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Apr 2014 - Jul 2014
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Borroloola
Sous chef, in support of the Head Chef Glen, Preparing food, cooking for Buffets, set menus and A La Carte Menu The Savannah Way Motel is in the remote town of Borroloola, and Caters for the local School, Lunches hot and cold. Monday to Friday we have an A la Carte Service, and Sunday's the Buffet. We catered to the FIFO Miners, Government officials including Health Officials, Education officals and Justice department. Its been an enjoyable experience, and we have developed into a great team. Sad to leave but Asia is calling again !
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The Driver's Inn, a Nautilus Catering Company ( Bacolod, Philippines )
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Murcia, Bacolod, Negros Oriental, Philippines
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Owner / Manager/ Operator
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Jun 2012 - Jan 2014
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Murcia, Bacolod, Negros Oriental, Philippines
With my partner , we set up a successful cafe / Bar operation, in her home town. The cafe operated seven days a week, from 10.00 am to 10.00 p.m. selling local food, alcohol. The food, was basically a chicken based menu, with some Pork Dishes, and these were sold as an a la Carte, and also Takeaways. The business was sold to her new partner in January 2014.
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Owner Operator
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1978 - 2014
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Katherine Club
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Katherine Club
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Commis Chef
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Nov 2013 - Dec 2013
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Katherine Club
Working in the Katherine Club as part of a brigade of chefs, I was involved in preperation of the food, Cooking and preparing Breakfasts, Lunch and evening meals. 200 - 300 covers per day.
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Novotel Darwin
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The Atrium
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Chef
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Jun 2011 - Jan 2012
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The Atrium
Worked as a Prep Chef and Support,
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ATA. Accommodation, Travel and Activities
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Kaikoura, Christchurch
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Project Manager / Manager / Operator
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Jan 1988 - Jan 1996
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Kaikoura, Christchurch
ATA, was the Business vehicle for the Management of the Motels in Kaikoura and also the Block of flats. We took over the Marshall Flats in South Bay, cleaned the units up, maintained them and also collected the rents and returned this to the Owner. We took a percentage of the turn over as a Management fee. The Motels were co managed by the owner and myself. and we were able to increase the occupancy from 33% to 65% over the period, Again we took a percentage and also introduced a range of facilities and services which had not been there before. This included meals, bookings, and transport,ATA also became involved with a shuttle bus service that travelled between Christchurch and Picton. When the Backpackers was sold, we moved to Christchurch and ran a transport related business, which included Taxies, Limosines, and a tour company.
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NAUTILUS APARTMENTS
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Hobson Street, Auckland.
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Manager / Trouble Shooter
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1994 - 1995
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Hobson Street, Auckland.
I was employed by the Apartment owners to ensure the smooth transition from the developer to the Owners through a management company. I was involved in the day to day planning and promotion, welcomed the guests to their respective apartments and ensured that all their needs were met either introducing them to various services Charter yachts, Private flights, Restaurants etc,
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Manager
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Jan 1988 - Sep 1994
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Kaikoura
I started a backpackers and bed and breakfast operation on the foreshore of Kaikoura just prior to the whale watching boom period. I took a derelict building, converted it, brought it up to Building and health code standards and successfully operated this with a team of workers. As well as this, I also took over a block of flats and improved the occupancy and profitability for the owner. Following the success of this, I was asked to take over the management of the owner's block of motels 40 units in all and sleeping 120 pax. Together with my team, i raised the occupancy and the profitability of this operation.
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Bookcellar Bookshop and Concept Publising
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Christchurch, NZ
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Business Owner
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Jan 1975 - Jan 1988
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Christchurch, NZ
I took time out from the world of Hospitality and started a bookshop and also a Publishing company. in the time that I had both businesses, I sold more Japanese books in Christchurch than any other Bookshop in New Zealand. The Publishing company represented a number of small New Zealand Publishing companies, as well as Publishing a number of Children's books, Poetry books, and New Zealand Histories. I also represented Prentice Hall, America's largest publishing company and when they closed their operation in New Zealand, I sold up and went back to Hospitality.
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Royal Artillery
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United Kingdom, Germany
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Forward Radio Operator / Royal Artillery UK Europe
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Jan 1974 - Jan 1976
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United Kingdom, Germany
Forward Radio operator with the Royal Sussex Yeomanry, attached to Royal Artillery. On Exercise in Germany , the low Countries. and the United Kingdom.
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Education
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1995 - 1997CPIT (Christchurch Polytechnic Institute of Technology)
Chef's Qualifications 706 / 1 & 706 / 2 London City and Guilds, Commercial Cookery -
1993 - 1994CPIT (Christchurch Polytechnic Institute of Technology)
C.A.T. Course, Certificate of Adult Teaching, Adult tutoring in English Conversation, Hospitality and Life Skills -
1993 - 1994Independant School of Nursing, Christchurch
Remedial Massage and Basic Aromatherapy, Massage -
1985 - 1986CPIT (Christchurch Polytechnic Institute of Technology)
Hotel Reception and First Aid, Hospitality Administration/Management -
1984 - 1985CPIT (Christchurch Polytechnic Institute of Technology)
Gueridon and Table Cookery, Adult and Continuing Education and Teaching -
1983 - 1984CPIT (Christchurch Polytechnic Institute of Technology)
Restaurant Wine and Table Service,, Hospitality and Recreation Marketing Operations -
1981 - 1982New Zealand Institute of Management
Basic Management, and Marketing for small companies, Basic Management and Marketing SME companies -
1980 - 1981New Zealand Institute of Management, Christchurch
Telephone Selling, and Basic Sales and Marketing, Business Management and Basic Accounting -
1979 - 1980CPIT (Christchurch Polytechnic Institute of Technology)
Japanese conversation, Intermediate -
1978 - 1979CPIT (Christchurch Polytechnic Institute of Technology)
Japanese for Beginners, Asian Languages -
1964 - 1967De La Salle College Brighton Sussex
GCE / CSE standards, Standard school / College Curriculum -
2019 -Southern Institute of Technology
Post Graduate Diploma of Business Studies -
Dorothy Stringer School, Brighton, Sussex UK
GCE / CSE -
Southern Institute of Technology
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Southern Institute of Technology
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