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Ashley Gamble is a seasoned customer service professional with extensive experience in the food and beverage industry. She holds a Bachelor of Business Administration degree with a focus on accounting and has completed various certifications in emergency first aid, occupational health and safety, and responsible service of alcohol. Ashley has worked in various roles, including manager, server, bartender, and accounting technician, and has demonstrated strong problem-solving, multitasking, and communication skills.

Credentials

  • Emergency First Aid & CPR
    St. John Ambulance NS & PEI
    May, 2019
    - May, 2026
  • Occupational Health & Safety (OH&S)
    Nova Scotia Community College
    Sep, 2017
    - May, 2026
  • Workplace Hazardous Materials Information System (WHMIS 2015)
    Nova Scotia Community College
    Sep, 2017
    - May, 2026
  • Responsible Service of Alcohol (RSA)
    Hospitality Institute of Australasia
    Jun, 2015
    - May, 2026
  • Responsible Service of Gambling (RSG)
    Hospitality Institute of Australasia
    Jun, 2015
    - May, 2026
  • Smart Serve Responsible Alcohol Beverage Sales & Service Training Program
    Smart Serve Ontario
    Mar, 2013
    - May, 2026
  • Workplace Hazardous Materials Information System (WHMIS)
    Algonquin College
    Nov, 2012
    - May, 2026
  • National Food Safety Training Program (NFSTP)
    Restaurants Canada
    Oct, 2012
    - May, 2026
  • Class 5 Driver's Licence
    Government of Nova Scotia
    Oct, 2010
    - May, 2026

Experience

    • Business Intelligence Officer
      • Apr 2020 - Present

      - Gathering data and reviewing information from various internal and external sources.- Completing daily activities independently, while working as part of a team, and reporting to my team leader.- Utilizing time management skills to plan, schedule, track, and report time spent on various work activities.

    • Public Servant
      • Apr 2020 - Present

    • Government Administration
    • 700 & Above Employee
    • Chair, Nova Scotia Young Professionals Network (NS YPN)
      • Apr 2022 - Present

      - Chairing the Nova Scotia Young Professionals Network (NS YPN).- Promoting equity, diversity, inclusion, and awareness.- Building and maintaining a healthy and safe work environment that encourages innovation.- Communicating and collaborating with management and other representatives.- Planning, organizing, attending, and participating in committee meetings and events.- Updating the executive champion on the committee's current and upcoming projects.- Creating valuable networking opportunities with colleagues and senior management.- Engaging and supporting employees in their professional career development and personal growth.- Participating in fundraising initiatives in collaboration with the Canada Revenue Agency Charitable Campaign (CRACC).- Facilitating the sharing of ideas, learning events, mentorship initiatives, and career progression.

    • Member, Atlantic Regional Young Professionals Network (AR YPN)
      • Oct 2022 - Present

      - Leading the Atlantic Regional Mentoring Initiative- On the CPA Support Initiative team - On the Career and Leadership Support Initiative team- On the Collaboration with Networks Initiative team

    • Public Servant
      • Apr 2020 - Present

    • Accounting Technician
      • Jan 2019 - Sep 2019

      - Recorded and filed personal tax credit returns (TD1’s), prepared and submitted records of employment (ROE's), processed payroll, and submitted payroll remittances.- Submitted excise duties, performed reconciliations, made adjustments, and reviewed past-due receivables.- Accomplished daily accounting tasks including recording transactions, filing receipts, and processing invoices.

    • Manager
      • May 2018 - Sep 2019

      - Interviewed, hired, trained, supervised, scheduled, and managed a team of 10 to 15 employees. - Balanced staff availability with staffing requirements, reviewed and approved/denied time off requests. - Designed, developed, and costed taproom menus, maintained quality control, and managed inventory.

  • Social Eating House + Bar
    • Gold Coast, Queensland, Australia
    • Assistant Manager
      • Aug 2015 - Jul 2016
      • Gold Coast, Queensland, Australia
  • voco™ Oxford Thames Hotel
    • Oxford, England, United Kingdom
    • Food & Beverage Assistant
      • Sep 2014 - Jun 2015
      • Oxford, England, United Kingdom
    • Supervisor
      • Jun 2012 - Aug 2014
      • Ottawa, Ontario, Canada
    • Hospitality
    • 100 - 200 Employee
    • Server
      • Dec 2012 - Jul 2014

    • Bartender
      • Dec 2012 - Jul 2014

    • Germany
    • Restaurants
    • 1 - 100 Employee
    • Server
      • Sep 2013 - Apr 2014

    • Chef De Partie
      • Sep 2012 - Apr 2014

    • Sales Representative
      • Sep 2010 - Jun 2012
      • Ottawa, Ontario, Canada
  • DirectBuy of Ottawa
    • Ottawa, Ontario, Canada
    • Youth Center Supervisor
      • Jan 2008 - Apr 2012
      • Ottawa, Ontario, Canada
  • Garage Clothing
    • Ottawa, Ontario, Canada
    • Merchandiser
      • Sep 2010 - Jan 2011
      • Ottawa, Ontario, Canada
  • La Gourmandise French Cuisine
    • Ottawa, Ontario, Canada
    • Chef De Partie
      • Sep 2009 - Jun 2010
      • Ottawa, Ontario, Canada
    • Personal Assistant
      • Jun 2007 - Jan 2008

    • Maintenance Assistant
      • Jun 2007 - Jan 2008

Education

  • 2019 - 2021
    Acadia University
  • 2018 - 2018
    Université Laval
  • 2017 - 2019
    Nova Scotia Community College
  • 2012 - 2014
    Algonquin College of Applied Arts and Technology
  • 2008 - 2012
    Colonel By Secondary School

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